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Add to Calendar 05/29/2019 18:00:00 05/29/2019 20:00:00 America/New_York High End Wine Dinner - (Limited Reservations) High End Wine Dinner - (Limited Reservations) Southern Hills Plantation

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Cake Bread High End Wine Dinner
Presented by chef William swank

FIRST COURSE
Sweet Green Pea Bisque
Beet cured King Salmon Crudo, Caviar, Tarragon Brittle
Cakebread Cellars, Chardonnay Napa Valley

SECOND COURSE
Cervina Elk Chop
Slow Roasted. Carved Table Side
Stone Fruit Masceration, Pickled Brussels Sprouts
Cakebread Cellars, Pinot Noir Two Creeks Vineyards Anderson valley

THIRD COURSE
Slow Braised Pheasant
French Lentil Salad, Taleggio Fondue, Juniper
Cakebread Cellars, Napa Valley Merlot

FOURTH COURSE
Smoked Waygu Brisket
Spring Vegetables, Cured Duck Egg Yolk, Herbs, Natural Jus
Cakebread Cellars, Cabernet Sauvignon Napa Valley

FIFTH COURSE
Local Cold Brew Panna Cotta, Candied Meyer Lemon
Dark Chocolate– Cayenne Sauce
House Coffee

Some Courses of this Menu will be served at room temperature or cool. These dishes were prepared with absolute care to food safety standards. If you feel uncomfortable eating any of these dishes please let us know ahead of the scheduled Dinner.


 
 
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